Low food reserves. especially in southern sections. may be completely exhausted by October. which complicates the problems. Even though last years harvest in Sudan was a successful one. much of the surplus food has been exported. Many areas affected by the famine are seeing an increase in population as refugees who 2 years ago fled their homes to avoid famine are now starting to return. This puts an additional unexpected strain on the food supply. The tragedy is that these refugees who left their homes to avoid famine are now returning only to find the same conditions they left. They are forced to continue onleaving their homes once againin search of food. Many survive only by consuming wild fruits. water lilies. and fish.
Keywords matched
refugees